So many people have told us of their Plans-to-Can for the holidays, that they are going to be gifting their homemade jams, chutneys, pickles and other preserved goods to friends and family. If you’re among those with holiday Can-Do spirit, the Canning Across America community would love to see what you’re creating. We’ve set up [...]
Posts Tagged ‘canning and preserving’
Canning Across America in Parade Magazine
Canning Across America is in today’s Parade Magazine, under Unexpected Food Trends. Check it out!
National Pickle Day, November 14, 2009
Hey folks! It’s National Pickle Day! A day devoted to pickling is designed for preserving folks like us. It’s the perfect time to make pickles, eat pickles, or decide what homemade pickled items we want to give as a gifts.
Almost anything can be pickled. A pickle is: “An edible product, such as [...]
