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	<title>Canning Across America &#187; Chicago</title>
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		<title>Blueberries (and Raspberries and Apricots) for Zoe</title>
		<link>http://www.canningacrossamerica.com/2009/07/28/blueberries-and-raspberries-and-apricots-for-zoe/</link>
		<comments>http://www.canningacrossamerica.com/2009/07/28/blueberries-and-raspberries-and-apricots-for-zoe/#comments</comments>
		<pubDate>Wed, 29 Jul 2009 05:14:43 +0000</pubDate>
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				<category><![CDATA[Guest Essay]]></category>
		<category><![CDATA[canning]]></category>
		<category><![CDATA[canning in children's books]]></category>
		<category><![CDATA[Canning with children]]></category>
		<category><![CDATA[Chicago]]></category>
		<category><![CDATA[Emily Paster]]></category>
		<category><![CDATA[farmers market]]></category>
		<category><![CDATA[food allergies]]></category>
		<category><![CDATA[preserving]]></category>

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		<description><![CDATA[Many of us have fond memories of Blueberries for Sal, the classic Robert McCloskey picture book about a mother and daughter in 1940s Maine who head out one summer’s day to pick blueberries to can for the winter.  At the beginning and end of the book is a wonderful illustration of Sal and her mother [...]]]></description>
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