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	<title>Canning Across America &#187; Spicy Pear and Dried Cherry Chutney</title>
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		<title>Recipe Spotlight: Spicy Pear and Dried Cherry Chutney from Greg Atkinson</title>
		<link>http://www.canningacrossamerica.com/2009/09/29/recipe-spotlight-spicy-pear-and-dried-cherry-chutney-from-greg-atkinson/</link>
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		<pubDate>Tue, 29 Sep 2009 19:04:51 +0000</pubDate>
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				<category><![CDATA[Recipe Spotlight]]></category>
		<category><![CDATA[canning]]></category>
		<category><![CDATA[Greg Atkinson]]></category>
		<category><![CDATA[preserving]]></category>
		<category><![CDATA[Spicy Pear and Dried Cherry Chutney]]></category>

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		<description><![CDATA[Looking for a nice fall recipe? Writer, chef, and cookbook author Greg Atkinson has shared one of his favorite chutney recipes with us. Check it out! Spicy Pear and Dried Cherry Chutney CAA Contributor Greg Atkinson, Author and Organic Recipe Consultant, Tilth Producers of Washington. Greg is an author and blogger at West Coast Cooking [...]]]></description>
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