CAA Photo of the Week by Coconut & Lime: Smokin’ Hot Pickled Okra

This week’s featured photo is by one of our most talented contributors, Rachel, of Coconut and Lime. On her blog, she shares a the recipe for Smokin’ Hot Pickled Okra — check it out!

Thanks again for your contribution, Rachel.

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Canning Across America (CAA) is a nationwide, ad hoc collective of cooks, gardeners and food lovers committed to the revival of the lost art of “putting up” food. Our goal is to promote safe food preservation and the joys of community building through food. We believe in celebrating the bounty of local and seasonal produce and taking greater control of our food supply. Together, we can.
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